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Musker is a natural cider made 100% with native apple destined for natural cider from the Basque Country D.O.
High-quality natural cider made from 100% native apples which, as well as satisfying all the demands of the Euskal Sagardoa seal, complies with all the rules for organic production, from the orchard to the bottle.
High-quality natural cider made from 100% native apples.
Harvest of the organic apple orchard, planted in the lands of La Marquesa, in Zerain.
Made with Urtebi Txiki apple.
Sagar Krash - Lemon is a refreshing drink made with apples grown in the Basque Country under the Euskal Sagardoa Designation of Origin (95%) and fruit juice.
Sagar Krash - Apple is a refreshing drink made with apples grown in the Basque Country under the Euskal Sagardoa Designation of Origin (95%) and fruit juice.
Made with the Urtebi Haundi and Moko apple varieties.
High-quality natural cider made from 100% native apples which, as well as satisfying all the demands of the Euskal Sagardoa seal, complies with all the rules for organic production, from the orchard to the bottle, i.e. it contains no chemicals.
Made with apples produced in the Goierri, mainly Errezil apples. Cured in oak wood.
Fermented apple and honey drink. Organic and native apples and honey.
Fermented apple and honey drink. Second fermentation in the bottle. Fine bubbles and notes of honey. Organic native apple and honey production.
Natural cider fermented with hops.
Fermented apple and honey drink. Second fermentation in the bottle for 8-10 months. Transparent drink with a solid amount of fine bubbles. It is recommended to drink cold and in a glass. Organic native apple and honey production.